Tag Archives: braised

Weeknight Braised Chicken

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One week from today, Mr. Tummyrumblr and I will begin our long trek across the most visually boring states in the U.S., on our way westward. Even though our apartment is already 75% packed, I am still a disaster. Every … Continue reading →

Posted in gluten free, paleo, perfect health diet, poultry | Tagged braised, chicken, gluten free, paleo, perfect health diet | Comments Off

Braised Baby Kale with Apples and Brandy

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This kale recipe couldn’t be more simple or wolesome. Spring is a great time of year to find baby kale and other greens, but if you’re in a less small farmer-friendly part of the country, Earthbound Farm is now selling … Continue reading →

Posted in gluten free, perfect health diet, vegetarian | Tagged apples, braised, gluten free, greens, kale, perfect health diet, vegetarian | Comments Off

Coq Au Vin

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If you have never made this classic dish, you absolutely should. It’s the perfect winter dinner, and winter is finally here in Chicago (who knew anyone would ever utter those words?). While my version isn’t quite the same as Julia … Continue reading →

Posted in gluten free, paleo, perfect health diet, poultry | Tagged braised, chicken, classic, coq au vin, gluten free, paleo, perfect health diet, poultry | Comments Off

Pork and Apple Voodoo

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Winter’s arrival can be somewhat abrupt here in The Midwest. These last six weeks of fall have been lovely and full of savory meals, but upon learning that there was a 30% chance of snow is in the forecast today, … Continue reading →

Posted in gluten free, paleo, perfect health diet, pork | Tagged apples, braised, classic, gluten free, paleo, perfect health diet, stew | Comments Off

T.C.O.B.

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My husband has been blowing my little overcooked mind in the dinner department lately. Last weekend he suggested braising pork on a Saturday afternoon and then eating it the following week, which is really the best way to enjoy a … Continue reading →

Posted in gluten free, pork, soup | Tagged braised, gluten free, guajillo, soup, stew, tomatillo | Comments Off

Guest Chef Post: My Favorite Hardcore Packers Fan

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I get really pumped up for football season. Not because I am a superfan (although I admit I have a thing for Clay Matthews), but rather because this is the only time of year that my husband willingly takes to … Continue reading →

Posted in beef | Tagged braised, classic, green bay packers, knotstock, star anise, szechuan | Comments Off

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Tag Archives: braised

Weeknight Braised Chicken

Braised Baby Kale with Apples and Brandy

Coq Au Vin

Pork and Apple Voodoo

T.C.O.B.

Guest Chef Post: My Favorite Hardcore Packers Fan

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