Tag Archives: breakfast

Corn Cakes with Strawberries and Basil

It’s official – I’ve emerged from my winter cooking funk. Asparagus, rhubarb, and even a few strawberries made their debut at the Portland Farmer’s Market yesterday, and my mind was suddenly flooded with ideas for new recipes. The strawberries got … Continue reading

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Gluten-Free Double Coconut Waffles

Coconut flour is a strange beast.  It has tremendous absorptive powers, so you don’t need much to thicken a batter.  I experimented with using all coconut flour for these waffles, but I found that a 100% coconut flour waffle was … Continue reading

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