Tag Archives: gluten free

Pear, Fennel, Red Onion, and Butternut Squash Gratin

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WOW, it has been a long time since my last recipe for the blog. This summer, life took a quick turn and decided to roll along at a pace a lot closer to whitewater than my preferred speed, lollygaggin’. Mr. … Continue reading →

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Corn Cakes with Strawberries and Basil

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It’s official – I’ve emerged from my winter cooking funk. Asparagus, rhubarb, and even a few strawberries made their debut at the Portland Farmer’s Market yesterday, and my mind was suddenly flooded with ideas for new recipes. The strawberries got … Continue reading →

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Chicken Tagine with Preserved Citrus

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You may remember that a few months back I posted a recipe for Preserved Lemons and Limes. That very citrus has been picklin’ away for about two months now, and I used a some of it for today’s recipe: My … Continue reading →

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