Super Simple, Super Flavorful No.1
It has been subtly pointed out to me by one of my readers that many of the recipes I post here are somewhat complicated. I know half the fun of reading a blog is in the window it provides into … Continue reading
It has been subtly pointed out to me by one of my readers that many of the recipes I post here are somewhat complicated. I know half the fun of reading a blog is in the window it provides into … Continue reading
I love making vegetarian burgers of all kinds, but these tempeh burgers are at the top of my list. The texture of crumbled tempeh makes for a great burger, and unlike some other bean-based burgers, these are much firmer and … Continue reading
In Spain, a tortilla is a very popular dish that has nothing in common with the tortillas that we have come to know here in the Americas. This classic dish is essentially a potato, onion and egg frittata and it … Continue reading
Plain old potato pancakes are a total snooze compared these zucchini cakes. The savory onions, the salty olives, and the tangy feta bring these cakes to another level. I love them spread with Greek yogurt as a snack or a … Continue reading
There are some dopey recipes for mac and cheese out there in internetland. Some instruct the cook to toss grated cheese and noodles together and then bake. Whaaaaaaat??? Life is short, people! Mac and cheese needs a nice cheese sauce, … Continue reading
If you are anything like me, it has never occurred to you to make borscht. I adore beets, but for some reason I have always thought that borscht was, to be perfectly frank, totally obsolete. Thank goodness I love to … Continue reading