Although the weather this week in Chicago is incredible, the cool nights have me thinking about winter’s inevitable descent. The thought is pleasant with all the leaves still firmly attached to the trees, but come January I know I will be looking for cheap Mexico flights.
In the meantime, big batches of hearty sauces and stews are in order. You’ll enjoy them on a fall night and think fondly of fluffy snowflakes and cozy socks. In a few months, you’ll throw frozen blocks of them in the microwave when you’re getting home from work and it’s already been dark for two hours and the snowpile blocking your parking spot has crusted over from the skin-stinging breath of winter. But you’ll be thankful you made this.
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